Who Pays the Piper?


by Joan Dye Gussow - 1980

An evaluation of the food industry's role in educating children on nutrition raises the question of how objective this instruction is, and whether the industry should be engaged in nutrition education at all. (Source: ERIC)


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Cite This Article as: Teachers College Record Volume 81 Number 4, 1980, p. 448-466
https://www.tcrecord.org ID Number: 1049, Date Accessed: 5/15/2021 7:25:56 PM

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