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College News and Departmental Notes: Nutrition and Food Economics


by Departmental notes - 1922

Professor H. C. Sherman addressed the Institute of Arts and Sciences on March 25. His subject was “The Newer Knowledge of Food Values.” He also addressed the New York Nutrition Council on April 13 on the topic, “Relation of Nutrition to the Teeth and Health of Children.” Professor Rose addressed the Southern Home Economics Association, which met at St. Augustine, Fla. On April 10 her topic was “Diet and Physical Fitness”; and on April 12 she spoke on “Newer Methods in Nutrition Work.” On April 17 Professor Rose spoke before the Woman's Educational and Industrial Union in Boston on “The Influence of Nutrition on Growth.”


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Cite This Article as: Teachers College Record Volume 23 Number 3, 1922, p. 282-282
https://www.tcrecord.org ID Number: 4236, Date Accessed: 10/15/2019 10:45:22 PM

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