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What Food-for-Freedom Means for Educators


by T. Swann Harding - 1942

EDUCATORS HAVE LONG BEEN AWARE that we have for year’s expended huge sums on the education of undernourished children and youths who were physically incapable of taking full advantage of the facilities offered them. The 1918 report of the Children's Bureau in the Department of Labor stated that from 10 to 20 percent of our twenty-two million school children then had defective teeth and at least four million of them, another 20 percent, were suffering directly from nutrition.


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Cite This Article as: Teachers College Record Volume 8 Number 67, 1942, p. 141-142
https://www.tcrecord.org ID Number: 14288, Date Accessed: 1/18/2020 3:53:40 PM

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